Creamy Mushroom Pasta

Resep Bunda - Pasta with cream delicacy softness makes it suitable food as a main course. Let's try this recipe.

Ingredients:

• 150 grams farfalle pasta 
• 1/2 teaspoon salt 
• 1 teaspoon salad oil 
• 750 ml of water 

Sauce Ingredients:

• 100 grams champignon mushrooms, sliced 
• 2 tablespoons flour 
• 300 ml milk 
• 1/2 teaspoon salt 
• 1/4 teaspoon pepper 
• 1/4 teaspoon ground nutmeg 
• 50 ml heavy cream 
• 1 tablespoon unsalted butter for sauteing

Creamy Mushroom Pasta

How to Make :

1. Boil the water to boiling add salt, salad oil. Enter farfalle. Boil until cooked. Drain. 
2. Sauce: heat the unsalted butter. Saute mushrooms until half wilted. Enter the flour. Stir until to clot. Pour liquid milk. Stir until thickened . Add salt, pepper, nutmeg and heavy cream. Cook until bubbling. 
3. Enter the pasta. Stir briefly until flat. To 3 servings.

Source : doyanmasak.com

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