Steamed Shrimp Spinach Recipe

Resep Bunda - If your child is a child that is difficult to eat vegetables, you have to be creative to make menu that displays vegetable with a unique and fun way to make your child interested to try it.

Ingredients :

• 1 Tie the leafy-green spinach, cut into pieces and cleaned, then boil briefly.
• 350 grams of minced shrimp.
• 50 grams "Flour Seasoning Multipurpose Royco".
• 1 grain chicken eggs, beaten off.
• 150 grams of carrots, cut into small dice.
• 2 stalks Leeks, thinly sliced​​.
• 50 grams of young corn, Cut the base of her, then boiled briefly.
• Tomato sauce to taste (optional).

Steamed Shrimp Spinach Recipe

How to Cook :

1. Mix the chopped shrimp with Flour Seasoning Multipurpose Royco , chicken eggs, and carrots. Stir until blended. 
2. Place the spinach on top of the plastic base, set lined lengthwise. 
3. Grease the top of the spinach with shrimp mixture until blended. Do this up to 2 times. 
4. Place the young corn on a spreadable of chopped shrimp until half the base of young corn dough stuck to the top of the shrimp. 
5. Roll spinach and tap until neatly.
6. Steamed "spinach shrimp contents" in a steamer pot for about 20 minutes until cooked. Lift.
7. Dish ready to be served with a tomato sauce to taste if liked.

Source : www.royco.co.id
See also other recipes: Food Recipes

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