Resep Bunda - This time I will create recipes that are simple, tasty and very suitable your lunch menu, because the presentation is fast and does not take a long time. let's try the recipe.
Ingredients:
- 2 plots Tofu, diced
- 100 grams of bean sprouts, cleaned
- 3 red onions, sliced
- 2 garlic cloves, sliced
- 1 tomato, cut
- 3 pieces of red chilli, sliced
- 1 leek, sliced
- 2 tablespoons soy sauce
- 1/2 tsp pepper
- 1 vertebra ginger, crushed
- Salt to taste
- Sugar to taste
- Cooking oil for sauteing
Sauté Tofu Bean Sprouts |
How to cook:
- Heat oil and fry tofu until slightly brown color. Set aside
- Heat oil, saute onion, garlic and ginger until fragrant. Enter chilli and leek, saute until wilted. Add a little water.
- Enter the bean sprouts and tofu. Add pepper, soy sauce, sugar and salt to taste.
- Cook until wilted and lift
- Ready to be served.
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