Spanish Omelette

Resep Bunda - This is a practical dish from matador country, you can serve it for breakfast or lunch at school your kids, This is the recipe:

Ingredients: 

• 250 grams of potatoes 
• 6 eggs 
• cooking oil 
• 1 onion 
• salt and pepper to taste 

Spanish Omelette

How to Make: 

1. Peel the potatoes, then thinly sliced ​​or shredded rough. Peel the onion and chop. 
2. Heat oil, saute onions samapai fragrant, then enter the potatoes, add salt and pepper, and cook until the potatoes are cooked. 
3. Beat the eggs, put the potato mixture and cook until both sides mature brown. 
4. You may also add green onion in beaten eggs earlier. 
5. Lift and serve while warm. 

Good luck!

Source : westerncuisine.blogspot.com

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